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What is amebiasis?

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What is amebiasis? Amebiasis is an infection caused by the protozoan parasite Entamoeba histolytica. This single-celled organism is responsible for causing amebic dysentery, an intestinal illness that can lead to a range of symptoms, from mild to severe. Amebiasis is more common in areas with poor sanitation and hygiene practices. Amebiasis The infection is typically transmitted through the ingestion of contaminated food or water containing the cysts of the parasite. Once ingested, the cysts can release trophozoites (the active form of the parasite) in the colon, leading to infection. Symptoms of amebiasis can vary and may include: Diarrhea: This is one of the most common symptoms. The diarrhea may be watery or contain blood and mucus. Abdominal pain and cramping: Individuals with amebiasis may experience discomfort in the abdominal area. Fatigue and weakness: Amebiasis can lead to general feelings of tiredness and weakness. Fever: Some people with amebiasis may develop a fever. In sev...

What is HCT? The normal range for HCT

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What is HCT? HCT stands for Hematocrit, which is a component of a complete blood count (CBC) test. Hematocrit measures the proportion of red blood cells in the blood, and it is often expressed as a percentage. In other words, it represents the volume of red blood cells in relation to the total volume of blood. HCT The normal range for HCT The normal range for hematocrit can vary depending on factors like age, sex, and other individual characteristics. However, a typical reference range for adults is approximately: Men: 38.3% to 48.6% Women: 35.5% to 44.9% These values can differ slightly between different laboratories, so it's essential to interpret your hematocrit results in the context of the reference range provided by the lab that conducted the test. Hematocrit levels are an important part of assessing overall health and can provide valuable information about blood and hydration status. Abnormal hematocrit levels can indicate various conditions or issues, including anemia (low ...

What is GFR? The normal range for GFR

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What is GFR? GFR stands for Glomerular Filtration Rate, and it is a measure of the kidney's ability to filter waste and excess substances from the blood. The glomerular filtration rate is a critical indicator of kidney function and is often used to assess kidney health. It is typically expressed in milliliters per minute (mL/min) and represents the volume of fluid that is filtered by the glomeruli (tiny blood vessels in the kidneys) each minute. GFR The normal range for GFR The normal range for GFR can vary slightly depending on the laboratory and the method used to measure it, but in general, a GFR of 90 mL/min or higher is considered normal. A GFR between 60 and 89 mL/min may indicate mild kidney dysfunction, while a GFR below 60 mL/min may suggest some level of kidney impairment. Kidney disease is typically staged based on the GFR, with lower GFR values indicating more advanced kidney disease. It's important to note that GFR is just one component of kidney function assessmen...

What is ALT? The normal range for ALT level

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What is ALT?   ALT, or Alanine Aminotransferase, is an enzyme found primarily in the liver. It plays a crucial role in the metabolism of amino acids, particularly alanine. ALT is essential for the conversion of amino acids into energy and the production of proteins. It is released into the bloodstream when liver cells are damaged or injured. ALT ALT is commonly used as a marker of liver health. When liver cells are damaged or inflamed, ALT levels in the blood can rise, indicating potential liver problems. Common causes of elevated ALT levels include hepatitis (inflammation of the liver), non-alcoholic fatty liver disease (NAFLD), alcohol-related liver damage, and certain medications. Monitoring ALT levels can help healthcare providers assess liver function and diagnose liver-related conditions. The normal range for ALT level The normal range for ALT levels can vary somewhat between laboratories, and reference ranges may differ depending on the specific laboratory's measurement...

What is Bilirubin? The normal range for Bilirubin

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What is Bilirubin? Bilirubin is a yellow pigment that forms when red blood cells break down. It is produced in the liver as a natural part of the body's process for getting rid of old or damaged red blood cells. Bilirubin is then excreted from the body primarily through the bile, which is a fluid produced by the liver and stored in the gallbladder. From the gallbladder, bile is released into the small intestine to aid in the digestion and absorption of fats. Bilirubin Types of bilirubin There are two main types of bilirubin: Unconjugated Bilirubin: This form of bilirubin is not water-soluble and is bound to proteins in the blood. It is produced when red blood cells break down and is carried to the liver for further processing. Conjugated Bilirubin: Once unconjugated bilirubin reaches the liver, it is modified to make it water-soluble and then excreted into the bile. This water-soluble form can be excreted from the body in the stool. The normal range for total bilirubin Total biliru...

What is an eosinophil? The normal range for eosinophil counts

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What is an eosinophil? An eosinophil is a type of white blood cell that plays a role in your immune system. A blood test that measures the number of eosinophils in your blood is called an "eosinophil count" or "eosinophil blood test." Eosinophils are a component of your complete blood count (CBC), which is a common blood test used to assess overall health and to diagnose and monitor a variety of medical conditions. eosinophil Eosinophils are typically reported as a percentage of the total white blood cell count or as an absolute count, which is the actual number of eosinophils per microliter of blood. Eosinophil counts can vary within a normal range, but abnormally high or low levels may indicate different health conditions. Elevated eosinophil counts (eosinophilia) can be associated with various conditions, including allergies, asthma, parasitic infections, autoimmune diseases, and certain types of cancers. A high eosinophil count can help healthcare providers in d...

The benefits of Pumpkin!!

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The benefits of Pumpkin!! Pumpkin is a highly nutritious and versatile vegetable with several health benefits. Here are some of the key benefits of consuming pumpkin. The benefits of Pumpkin Nutrient-rich: Pumpkin is a good source of essential nutrients, including vitamins A, C, and E, as well as minerals like potassium and magnesium. It is also low in calories, making it a healthy addition to your diet. High in fiber: Pumpkin is rich in dietary fiber, which can aid in digestion and promote a feeling of fullness. This can be particularly beneficial for weight management. Antioxidant properties: The beta-carotene in pumpkin gives it its vibrant orange color and acts as a powerful antioxidant. Antioxidants help protect your cells from damage caused by free radicals and may reduce the risk of chronic diseases. Eye health: The beta-carotene in pumpkin is converted to vitamin A in the body, which is essential for maintaining good vision and eye health. Immune support: Pumpkin is a good sour...